Purple Honey
This Yellow Bourbon from Edwin Noreña undergoes a Purple Honey Carbonic Maceration with Mosto Recirculation, an extended fermentation process designed to bring out remarkable complexity and clarity.
The result is a refined cup with a floral body, balanced sweetness, and vibrant acidity, showcasing the expressive character of Yellow Bourbon and the precision of Noreña’s processing.
Producer: Edwin Noreña
Farm: Campo Hermoso
Origin: Quindío, Colombia
Varietal: Yellow Bourbon
Altitude: 1,650 m
Process: Purple Honey